Camila Flor Y. Lobarbio

Lobarbio, Camila Flor Y.

Full Professor

cfjyagonia@usc.edu.ph

Degrees

B.S. Chemical Engineering, University of San Carlos, 2004
M.S. Chemical Engineering, University of San Carlos, 2006
Ph.D. Chemical and Biological Engineering, Seoul National University, 2015

Research Interests:

Enzyme engineering, biomolecular processes

Recent Publications:

1. Yagonia, C. F. J., Park, H. J., Hong, S. Y., Yoo, Y. J. (2015). Simultaneous improvements in the activity and stability of Candida antarctica lipase B through multiple-site mutagenesis. Biotechnol. Bioproc. Eng., 20(2), 218-224.

2. Yagonia, C. F. J., Park, K., Yoo, Y. J. (2014) Immobilization of Candida antarctica lipase B on the surface of sol-gel matrix. J. Sol-Gel Sci, Technol., 69, 564-570.

3. Lim, K. J. A., Cabajar, A. A., Migallos, M. K. V., Lobarbio, C. F. Y., Taboada, E. B. (2019) Microencapsulation of phenolic compounds from waste mango seed kernel extract by spray drying technology. Nature Environ. Pollut. Technol., 18(3), 765-775.

4. Lim, K. J. A., Cabajar, A. A., Lobarbio, C. F. Y., Taboada, E. B., Lacks, D. J. (2019) Extraction of bioactive compounds from mango (Mangifera indica L. var. Carabao) seed kernel with ethanol-water binary solvent systems. J. Food Sci. Technol. (In press)

5. Yoo, Y. J., Feng, Y., Kim, Y.-H., Yagonia, C. F. J. (2017) Fundamentals of Enzyme Engineering. Springer Nature:Dordrecht (ISBN 978-94-024-1024-2)

Back to Department Homepage